Jimmy John’s received less than favorable publicity in the fall of 2013 when published reports described the sandwich chain’s requirement that its sandwich-makers sign Confidentiality and Non-Competition Agreements before they could prepare your turkey sub. The agreement prohibited, in part, employees from working at food service venues which derive 10% or more of their sales from the sale of sandwiches, submarines, or wraps within a three-mile radius of any Jimmy John’s for two years after the Jimmy John’s employment ends.  Continue reading →